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Learning FROM Nature to Make a Better Cup of Coffee

Learning FROM nature through permaculture and community commerce to make a better cup of coffee also sustains a better ecosystem for all species to thrive together.

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COVOLV: A Sustainable World | Documentary Series

The first documentary in the series, Permaculture Heroes Vol 1., is an introduction to permaculture, a legendary permaculturist Larry Santoyo, and an amazing permacuture model, the Indigenous CO-OP & Community high in the Sierra Madre called Tosepan Titataniske, which means in Nauhatl, "Going Forward Together We Will Succeed".

Behind a cup of Tosepan's Coffee are the efforts of indigenous farmers, that are members of The Tosepan Titataniske Cooperative, in the northern mountainous region of Puebla, Mexico.

This shade grown coffee is cultivated in their own land, based on traditional systems, creating a bio-diverse coffee plantation, that is the home to 150 plants and 180 birds.

COVOLV: Permaculture Heroes Vol.1 from COVOLV on Vimeo.

Tosepan Kali, which in Nahuatl tongue means "Our House", is a Native Program of Alternative Tourism created under the cooperative movement of the Sociedad Cooperativa Tosepan Titataniske, an organization integrated by native families from the Northern Sierra of Puebla, working "United" to improve their Quality of Life.

This coffee is certified as organic by CERTIMEX, accredited for the laws and norms of Japan (JAS), Europe (CEE 2092/91) and United Estates (NOP – USDA). Certificated under Fair Trade System by FLO Cert. Crop 2010 - 2011

Directed by Ryan Yoshimoto; Produced by Gabriela Rocha; Music by: Yoshimoto Music

Edited by Carolyn Allen, owner/editor of California Green Solutions
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